Quality Assurance Association

Educational Information from the QAA

Note: Presentations are in Adobe PDF format. Please allow enough time for the presentation to load on your screen after clicking the image below.

Presentations from the Spring 2012 Conference

Assuring the Quality and Safety of Consumer Products

MDH Approach to Foodborne Disease

Myra Golden Customer Recovery Update

Rena Pierami GFSI Update

Driving Growth Through Packaging Innovation

FSMA Overview

Presentations from the Fall 2011 Conference

Market Trends for Store Brands 2012

North Cliff Consultants

QAA Update

Business Case for Sustainability

Front-of-Package Labeling Update

Presentations from the Spring 2011 Conference

Topco's World of Quality Assurance

FDA: Food Safety Modernization Act

Flushability Update

Nanomaterials: Small Particles with Enormous Potential and Huge Challenges

Safe Drinking Water and Toxic Enforcement Act of 1986

Presentations from Past Conferences

Alchemy: The Magic of Sistem

Alert: Food Safety Comliance Management

GFSI: The Next Phase

How the Government is Planning to HELP US

GMA-SAFE a Path Forward

Consumer Product Fraud: Deterrence & Detection

Engaging the Power of Sensory Science
to Meet Quality Assurance Objectives

MadgeTech Data Loggers
Presented by: Patrick Gallagher from MadgeTech

Rapid Recall Exchange
Presented by: Amy Fanale from GS1 US

Top Secret White House Briefing

Corporate Social Repsonsibility Solutions
Presented by: Larry Berson from SGS

Enabling Sustainable Development
Presented by: Gail Tavill from Conagra Foods

ProductMaster PLM Presentation
Presented by: Kelley Andrews from Marketing Management Inc.

Specialized Technology Resources
Presented by: Scott MacLennan

What Are We Assuring as Food Safety Auditors
Presented by: Thomas S. Tucker

Cleaning With Dry Ice Blasting
Presented by: Tyson Marlowe

D.C. 2009 Regulatory and Legislative Landscape
Presented By: Brent Baglien from Conagra

Consumer Science: Private Brand Presentation
Presented By: Kelly Andrews from Marketing Management Inc.

The Kroger Co. Retail Food Safety Program
Presented By: John Kolenski

Introduction to TraceTracker
Presented By: Stein Onsrud

Global Influences on the Private Label Industry

Food Safety in a Global Market

The SQF Program

Store Brand Expectations

Meeting the Need for More Sustainable Packaging

Wegmans Wellness Keys

Changing Diets and New Food Production Technologies: Creation of New and Unusual Vehicles of Foodborne Disease (PART 1)

Changing Diets and New Food Production Technologies: Creation of New and Unusual Vehicles of Foodborne Disease (PART 2)

Safety, Security, and Food Defense (PART 1)

Safety, Security, and Food Defense (PART 2)

Understanding the Organic Consumers

The Future of Dietary Wellness

3-Prong Approach to Ensuring Confidence in Sanitation and Food Quality

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